BEGINNING OF THE SEAFOOD SEASON
FRIDAY 25th OCTOBER 2019
Since more than 20 years, the crew of La Rouvenaz and its écailler, Gregory, are very proud to propose to our clientele, fresh seafood with daily delivery from coastal fishing.
The seafood bank, situated right in front of the entrance of the restaurant, opens end of October to en of March.
Please call us to make sure we have started the season to come and enjoy our products.
The seafood selection is also available take away(except Mondays).
Call us on 021.963.27.36 to make an order.