Seafood Festival

 

 Since 20 years, La Rouvenaz with his specialist in Seafood Gregory are proud to present fresh seafood of the highest quality, with daily arrivals directly from the coast, destined to an exigent clientele. Gregory has obtained 3rd place at French Championship 2017 and 2nd place at international contest Sirah Ecailler d'Or 2015 !!! 

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"Marennes - Oleron curved deep shelled oysters"

Fine de Claire n°3 : 4.50 (1 pce) / 27.- (6 pces) / 52.- (12 pces)
-
Special Fine de Claire n°2 : 5.20 (1 pce) / 31.- (6 pces) / 62.- (12 pces)
-
Red Label Fine de Claire n°3 : 5.50 (1 pce) / 32.50 (6 pces) / 65.- (12 pces)
-
Red Label Pousse en Claire n°3 : 6.- (1 pce) / 35.50 (6 pces) / 70.- (12 pces)
-
Special Gillardeau n°2 : 7.20 (1 pce) / 43.- (6 pces) / 86.- (12 pces)
-
Special Gillardeau n°3 : 6.50 (1 pce) / 39.- (6 pces) / 78.- (12 pces)

* * *

Flat Oysters

Belon flat shelled Oyster n°0 : 5.50 (1 pce) / 32.50 (6 pces) / 65.- (12 pces)

* * *
 

The platter "Tasting of Oysters" 

7 varieties : 2 Fine de Claire n°3, 1 Special Fine de Claire n°2, 1 Red Label Fine de Claire n°3,
1 Red Label Pousse en Claire n°3, 1 Belon flat shelled Oyster, 1 Special Gillardeau n°2 and 1 n°3

 44.-
 
* * *

Shellfishes

Pink Shrimps : 5.- /pce
-
Dublin Bay Prawn : 8.50 /pce
-
Crab : 29.- /pce
-
Spider Crab : Price of the day
-
Grey Shrimps : 7.- (portion 100gr)
-
Clam : 3.50 /pce
-
Praire : 3.50 /pce
-
Venus Clams : 2.-/pce
-
Winkles : 7.- (portion 100gr)
-
Whelks : 8.- (portion 100gr)
-
Sea Urchin (as per delivery) - price of the day
-
Canadian Lobster 1 pce 65.- /  1/2 pce 34.-
according to availability
 

 * * *

"Oceanic Discover" plate :

2 Fine de Claire n°3, 1 Belon flat shelled Oyster, 1 Special Gillardeau n°3, 1 clam, 1 praire, 1 venus clam,
2 shrimps, grey shrimps portion, winkles, whelks and Bouchot Mussels

46.-

* * *

"The Sea Ladies" plate :

6 Shrimps, grey Shrimps portion, 4 Dublin Bay Prawns

49.-

* * *

"The Special Shellfishes" plate :

1 crab, 4 dublin Bay Prawns, 6 shrimps, grey shrimps portion, winkles, whelks, mussels

72.-
 
 

* * *

"The Royal platter of La Rochelle"  :

2 Fine de Claire, 2 special Fine de Claire, 2 Belon flat oysters, 2 clams, 2 praires, 2 venus clams, 4 shrimps,
2 dublin bay prawns, 1 crab, grey shrimps portion, winkles portion, whekls portion and a bouchot mussels portion

79.-
 



* * *

The Royal platter Mareyeur  

recommended for 2 people 
1 lobster, 1 crab, 8 shrimps, 2 pink shrimps, 6 Fine de Claire n°3, 2 Special Gillardeau n°3,
2 Special Fine de Claire, 2 Belon flat oysters, 4 Dublin Bay prawns, 4 venus clams,
6 clams, Bouchot mussels, grey shrimps, winkles

192.-

* * *

N.B. It is possible to add Breton Lobster ordering it 48 hours in advance
(in order to guarantee 1st quality products)
 
 
* * *
 
New at La Rouvenaz
 

Kasperskian Caviar

 

Caviar with life, BAE (20 gr.) - 90.-

Served with blinis, sour cream, chives and ratte potatoes
 
 
 
It is also possible to order for take away, ask our to staff
 




Vente à l'emporter : tel 021 963 27 36
ou directement à notre écailler.
Dépôt de 50.- pour le matériel, ce montant sera restitué au retour du matériel.

Merci de votre compréhension.

 

 

 

 

Contact us

La Rouvenaz
1, rue du marché
CH 1820 Montreux
T. +41 21 963 27 36
F. +41 21 963 43 94
rouvenaz@bluewin.ch

Open all year round, 7 days a week!

Lunchtime 12.00 to 3.00pm
(last orders by 2.30pm)

Evenings 6.30 to 11.30pm
(last orders by 10.30pm)

If you need any help, feel free to ask our staff